• Our Noodles

    We believe that great noodles start with great ingredients. That's why we use high-quality wheat flour sourced from Australia, boasting a protein content exceeding 12%. Our unique blend, combined with whole wheat flour, imparts a delightful elasticity to our noodles, ensuring they remain perfectly firm and chewy, even when immersed in savory broth.

  • Our Broths

    Our broths are the heart and soul of our dishes. Our Paitan (white broth) undergoes a slow simmering process of at least 8 hours, imbuing it with layers of depth and richness. Ingredients such as dried scallops are added during this process, elevating the broth to new heights of flavour. Similarly, our Chintan (clear broth) undergoes a minimum of 12 hours of simmering, prepared with a precise ratio of bonito fish stock, resulting in a delicate yet robust flavour profile.

  • Our Sauce

    The sauce is where magic happens – it's the soul of every bowl of noodles. We take pride in our secret recipe, crafted from over ten natural seafood ingredients, simmered to perfection. This meticulously prepared sauce ensures that each bowl of noodles maximally reflects the deliciousness of chicken and seafood, leaving you craving for more.

Our Ramen

Join us at LULU RAMEN and experience the artistry of noodles like never before. Each bowl is a testament to our commitment to quality, authenticity, and culinary excellence.
  • Chicken Paitan Ramen
    $22
    chicken and dry scallops' white broth, low temperature chicken breast char siu, capsicum, radish slice, bamboo shoots, leek, parsley, sugar snap peas, ginger paste served on the side
  • Chicken & Bonito Chintan Ramen
    $23
    chicken and dry scallops' white broth, low temperature chicken breast char siu, capsicum, radish slice, bamboo shoots, leek, parsley, sugar snap peas, ginger paste served on the side
  • Spicy Chicken Paitan Ramen
    $23
    chicken and dry scallops' white broth, homemade chilli oil, low temperature chicken breast char siu, fried garlic, roasted sesame seed, king oyster mushroom, leek, roasted seaweed, sugar snap peas
  • Chef Special Chicken & Bonito Chintan Yuzu Ramen
    $29
    chicken and dry scallops' clear broth, bonito broth, salted yuzu peel, low temperature chicken breast char siu, smoked duck breast, bamboo shoots, king oyster mushroom, flavour egg, leek, sugar snap peas
  • Vegan Paitan Ramen
    $22
    vegetarian paitan broth, dried tofu, king oyster mushroom, leek, sugar snap peas
  • Mabo Tofu Ramen (V)
    $22
    mabo tofu, chili, shredded green onions, coriander.
  • Sakura Mix Dry Ramen with Smoked Duck Breast(VO)
    $22
    tossed flavour oil, tossed sauce, smoked duck breast, leek, sugar snap peas, yuzu & seaweed sesame seed